あずきスープにつくります
Friday, March 6, 2009 | Friday, March 06, 2009 | 9 comments
9 Comments:

美味しいです。。
私はシュジアンさんのデゼトを食べます。笑。。。

By Blogger 小白, at March 17, 2009 at 4:48 AM  

looks delicious. but i haven taste it be4. i remember last time i kena chicken pox den i don get to eat wat u cook. so sad.. T_T

By Blogger ÞũŋҜ РŗĩйĈ€źžŻ, at March 18, 2009 at 7:26 PM  

Is ok,got change i cook again for u. Waiting for my dessert^^

By Blogger xiao feng, at March 18, 2009 at 7:27 PM  

Elizabeth san, have change I will let you taste my dessert. Hehe...

By Blogger xiao feng, at March 18, 2009 at 7:29 PM  

so, when you want to cook for me?
my stomach also waiting your red bean soup...

By Anonymous Anonymous, at March 18, 2009 at 8:05 PM  

Anonymous:

i will not cook for people i dun noe lor...plz display ur name...Althought i know who r u...haha^^

By Blogger xiao feng, at March 18, 2009 at 8:15 PM  

Wah, seem おいしい oh... After see it, make me hungry oh... Next time if got chance, please make 1 for me la... haha...

By Anonymous Anonymous, at March 18, 2009 at 8:58 PM  

シウジアンさん：
いつred beanを料理しますか。だいすきですか？だれからまなびましたか。

By Blogger ~LiNg LInG~, at March 19, 2009 at 9:26 AM  

私はRed Beanが大好きです。
私もRed Beanの作りかたを知っています。
でも、シウジアンさんのRed Beanのほうがおいしいだと思います。

By Blogger yue, at March 19, 2009 at 3:24 PM  

Post a Comment

まず、おゆをわかします。
(Firstly, boil the water.)

つぎに、あずきがおゆにいります。
(Then, put in the red bean into the boil water.)

もいちどおゆをわかします。それから、さとうをいります。
(Wait until it boil again. After that, put the sugar.)

にじかんにこうおん かねつしてください。
(Cook it for 2 hours.)
さいご、サゴウをいります。
(Lastly, put in the sago.)

いま、あずきスープはできます。
(Red bean soup can be serve.)






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